MATERIAL:
1 cup. tea cooked beans
3 medium carrots
1 onion
1 medium celery root
3 tsp. tablespoons olive oil
1 tsp. tablespoons tomato sauce (optional)
some salt
EXECUTION: Boil the beans with carrots, onion and celery root, boil after the grind in a blender together with 3 tbsp. soup from their broth. The empty into a bowl add olive oil, sauce, salt, mix well and ready.